Posted on February 09, 2017 by Leoni Woodward | 0 comments
Rich, creamy chocolate ice-cream
Carbohydrate content: 1.6g per serving
- 60ml double cream
- 1 Chocolate Orange Pudding
- Combine the cream and pudding in a bowl gently until well mixed but not stiff.
- Pour into lolly moulds or a freezer safe dish and place in the freezer until set.