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Beef Bourguignon

£6.49

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Great British beef in chunks cooked slowly with Italian pancetta and French red wine for a warming pan European dish that is just perfect with a celeriac mash.

Size: 250g

Ingredients: Beef (44%), Water, Mushroom, Shallots, Red Wine (sulphites), Pancetta, Tapioca Starch, Beef Stock, Vegetable Stock, Sun Dried Tomato Puree, Garlic Puree, Parsley, Black Pepper.
Pancetta – contains Pork, Salt, Dextrose, Natural Flavouring (garlic, cinnamon, coriander, nutmeg), Spices (pepper),Anti-Oxidant - Sodium Ascorbate (E301), Preservatives – Potassium Nitrate (E252), Sodium Nitrite (E250).
Beef Stock - contains beef stock, salt.
Vegetable Stock - contains concentrated vegetable juice (carrot, onion, leek), salt, white pepper.
Sun Dried Tomato Puree - contains sun dried tomatoes, tomato paste, sunflower oil, sugar, salt, basil, oregano, garlic.

Allergy Advice: See ingredients in bold.

NUTRITION per 100g per portion (250g)
Energy 378kJ / 90kcal 945kJ / 225kcal
Fat 3.3g 8.25g
of which Saturates 1.2g 3.0g
monounsaturates  1.5g 3.75g
polyunsaturates 0.4g 1.0g
Carbohydrate 0.8g 2.0g
of which Sugars 0.4g 1.0g
Fibre 1.5g 3.75g
Protein 13.5g 33.75g
Salt 0.71g 1.77g
See more: Dinner
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