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Beef Bourguignon

£6.49
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Great British beef in chunks cooked slowly with Italian pancetta and French red wine for a warming pan European dish that is just perfect with a celeriac mash.

Size: 1 x 250g

Ingredients: Beef (44%), Water, Mushroom, Shallots, Red Wine (sulphites), Pancetta, Tapioca Starch, Beef Stock, Vegetable Stock, Sun Dried Tomato Puree, Garlic Puree, Parsley, Black Pepper.
Pancetta – contains Pork, Salt, Dextrose, Natural Flavouring (garlic, cinnamon, coriander, nutmeg), Spices (pepper),Anti-Oxidant - Sodium Ascorbate (E301), Preservatives – Potassium Nitrate (E252), Sodium Nitrite (E250).
Beef Stock - contains beef stock, salt.
Vegetable Stock - contains concentrated vegetable juice (carrot, onion, leek), salt, white pepper.
Sun Dried Tomato Puree - contains sun dried tomatoes, tomato paste, sunflower oil, sugar, salt, basil, oregano, garlic.

Allergy Advice: See ingredients in bold.

NUTRITION per 100g per portion (250g)
Energy 376kJ / 90kcal 940kJ / 225kcal
Fat 3.1g 7.8g
of which Saturates 1.2g 3.0g
monounsaturates  1.4g 3.5g
polyunsaturates 0.4g 1.0g
Carbohydrate 1.4g 3.5g
of which Sugars 0.9g 2.3g
Fibre 1.0g 2.5g
Protein 13.5g 33.8g
Salt 0.7g 1.8g
See more: Dinner
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