Ham Hock Broth
Delicious ham hock in a rich and nutritious vegetable stock. Only 3.9g carbs!
Ingredients: Water, Ham [Pork, Salt, Sugar, Smoke Flavouring, Acidity Regulator (Sodium Carbonates), Preservatives (Sodium Nitrite, Potassium Nitrate), Anticaking Agent (Calcium Phosphates), Antioxidant (Sodium Ascorbate), Sunflower Oil], Diced Leek, Diced Carrot, Chopped Celery, Olive Oil, Salted Butter (Milk), Diced Onion, Vegetable Stock [Vegetable Concentrates (Carrot, Onion, Leek)], Chopped Parsley, Thickener (Carob Gum), Salt, Coarse Black Pepper, Ground Bay.
Allergen Advice: for allergens see ingredients in bold.
|Nutritional Values||Per 100g||per 250g|
|Available Carbohydrate (g)||1.6||3.9|
|Of Which Sugars (g)||0.6||1.5|
|Total Fat (g)||3.2||8.0|
|Of Which Saturates (g)||1.2||3.0|
|Of Which Mono-unsaturates (g)||1.7||4.3|
|Of Which Poly-unsaturated (g)||0.2||0.5|
|Dietary Fibre (g)||0.4||1.0|
Heating Instructions: Microwave: Microwave ovens may vary, the following is a guide only. Gently shake the pouch for 10 seconds and then make a small tear on either side of the pouch. Heat for 2 minutes on high, remove the top of the pouch and stir. Heat for a further 1 minute. Stir again before serving, ensuring the product is piping hot.
Saucepan: Empty contents of the pouch into a saucepan and heat gently, stirring occasionally, until piping hot.
Storage: Our unique cooking method seals in all the natural flavours, without the use of artificial additives. This enables you to keep the product for months when stored in a cool dry place. If the pack is leaking or damaged do not use.
Meat Origins: Produced in the UK using Pork from UK.